New Monthly Donor Sign Up!
Help Support AIO Food & Energy All Year Round.
Recurring monthly donation provides consistent funding that AIO can rely on all year round, providing fresh and healthy food for our market. We purchase milk, eggs, and fresh produce from local wholesale distributors weekly. In 2022, we spent more than $173,000 on food to support our food assistance programs. At retail market value, this represents more than one-half million dollars of food! This year, we see nearly 60% more visits to our market. Your monthly donation will help us keep pace with the increasing need and allow us to continue to provide quality food for families in our community.
Special Thank-You Gift for New Monthly Donors!
AIO Exclusive Offer:
Sign up for monthly recurring donations and receive free
Annie Mahle
Home & At Sea
Cookbooks
Premium Gift
Annie Mahle was the culinary force behind the fabulous meals prepared and relished by guests sailing on the Maine Windjammer the J&E Riggin for 23 years. Her love of cooking and unique sense of style was evident all summer long in the healthy, classic, country-style food. Annie gravitates to meals comprised of fresh, local ingredients from her garden, local farmers and food artisans.
Annie is the author of three cookbooks, “At Home At Sea: Recipes from the Maine Windjammer J&E Riggin” now in its second edition and “Sugar & Salt: A Year at Home and At Sea (The Blue Book and The Orange Book). She was a columnist for Maine’s largest newspaper, Portland Press Herald, for 10 years. She has also written for Maine Food & Lifestyle and the Maine Liquor magazine. Annie and the J&E Riggin have been covered by the Boston Globe, Traditional Home, Women’s Day, Family Circle, Bon Appetit, Chicago Sun Times, Woman’s Day, Maine Boats, Homes & Harbors, Yankee Magazine, and the Smithsonian. In addition, Annie has made appearances on the the local NBC affiliate station WCSH’s “207” program numerous times, as well as on the Today Show, New England Cable News, the Food Network and multiple appearances on the local NBC affiliate WCSH’s 207 Show.Annie’s cooking has been recognized by Yankee Magazine as a one of the “Top 10 Places to have Dinner with a View” and as the “Best Windjammer Fare” in the Best of New England series.
Annie has generously made her wonderful cookbooks available as premium gifts for monthly recurring donors to AIO. We are grateful to Annie and Captain Jon Finger for sharing their passion for food and support of our local community.
$20/Month Donation
Receive One Anne Mahle Cookbook
$50/Month Donation
Receive Three Anne Mahle Cookbook
